Chocolate Delight Pie

Directions

1. 1
   Heat all but 3 squares of chocolate with 1/4 cup milk in large microwavable bowl at High, 1 1/2 to 2 minutes.
2. 2
   Stir until completely melted.
3. 3
   Beat in cream cheese, sugar and remaining milk.
4. 4
   Gently stir in Cool Whip until smooth.
5. 5
   Spoon into crust. Freeze until firm.
6. 6
   Remove from freezer.
7. 7
   Let stand 30 minutes at room temperature until pie can be cut easily.
8. 8
   Melt remaining chocolate about 15 seconds.
9. 9
   Drizzle over pie.
10. 10
    (May need to add a few drops of milk to chocolate for drizzle.)