Chocolate Dessert

7 ingredients
7 steps

Ingredients

  • 1 1/2 cubes margarine
  • 1 1/2 c. flour
  • 3/4 c. chopped walnuts or pecans
  • 1 large Cool Whip (16 oz.)
  • 1 large box instant chocolate pudding and 2 3/4 c. milk
  • 8 oz. Philadelphia cream cheese (at room temperature)
  • 1 c. sugar

Directions

  1. 1
    Crust:
  2. 2
    Melt margarine in 9 x 13-inch pan in oven.
  3. 3
    Remove. Add flour and nuts.
  4. 4
    Mix.
  5. 5
    Pat in pan and return to oven.
  6. 6
    Bake 10 minutes at 350°.
  7. 7
    Remove and cool.

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