Chocolate Dreams

Directions

1. 1
   Melt butter.
2. 2
   Sift icing sugar and cocoa and stir into butter.
3. 3
   Stir in crushed biscuits (you can use a food processor or put them in a freezer bad and use a rolling pin).
4. 4
   Press into a greased dish until about 1cm thick and put in the fridge to set.
5. 5
   Cut into squares before they fully harden.