Chocolate Eclair Cake

10 ingredients
6 steps

Ingredients

  • 1 c. water
  • 1/2 c. butter
  • 1 c. flour
  • 4 eggs
  • 2 pkgs. instant vanilla pudding
  • 4 c. cold milk
  • 1-8 oz. pkg. cream cheese (softened)
  • Cool Whip
  • Chocolate syrup
  • Chopped nuts

Directions

  1. 1
    CRUST:
  2. 2
    Heat 1 c. water and 1/2 c. butter to a boil in saucepan.
  3. 3
    Stir in 1 c. flour, stirring vigorously over low heat until mixture forms a ball.
  4. 4
    Remove from heat, beat in eggs thoroughly, one at a time, until smooth.
  5. 5
    Grease jelly-roll pan and bake for 30 minutes at 400 degrees until browned.
  6. 6
    Cool.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Smoked Mullet Spread

3 ingredients

Pasta Sauce With Italian Sausage

12 ingredients

Decadent Chocolate Chip Bar Cookies

10 ingredients

Strawberry Cheesecake

12 ingredients

Christmas Eclair Pie

14 ingredients

Crusty Herb Potato Wedges

5 ingredients

Grilled Chicken With Peach Sauce

8 ingredients

Asiago Sun-Dried Tomato Pasta

14 ingredients

Chicago Hot Dog-Style Salmon

10 ingredients

Persimmon Pudding Pie

11 ingredients

Easy Asparagus

9 ingredients

Pad Thai Popcorn

12 ingredients