Chocolate Eclair Cake

9 ingredients
2 steps

Ingredients

  • 1 large container Cool Whip
  • 2 small pkg. French vanilla pudding
  • 3 c. milk
  • graham crackers (whole)
  • 1/3 c. cocoa
  • 1 c. sugar
  • 1/4 c. milk
  • 1/4 c. margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Mix first three ingredients together in a large bowl.
  2. 2
    Line the bottom of large container with graham crackers (layer like you would with a banana pudding), 1st, graham crackers, then pour on Cool Whip mixture, then graham crackers, then the rest of the Cool Whip mixture.

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