Chocolate Fudge

6 ingredients
8 steps

Ingredients

  • 5 c. sugar
  • 1 can evaporated milk (large)
  • 1/2 lb. margarine
  • 2 (12 oz.) pkg. chocolate chips
  • 1 large jar marshmallow cream
  • 2 tsp. vanilla

Directions

  1. 1
    Mix sugar, milk and margarine in large saucepan.
  2. 2
    Bring to a hard boil, stirring constantly.
  3. 3
    Boil for 8 minutes, still stirring.
  4. 4
    Remove from heat and add chocolate chips and marshmallow cream.
  5. 5
    Stir to dissolve.
  6. 6
    Add vanilla.
  7. 7
    Pour in a greased 9 x 13-inch pan.
  8. 8
    Cool.

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