Garlic Herb Bread
6 ingredients
7 steps
Ingredients
- 1 lb loaf frozen bread dough
- 14 cup melted butter
- 2 garlic cloves, minced
- 12 teaspoon dried dill weed (1 tablespoon fresh dill weed)
- 12 teaspoon dried parsley flakes (1 tablespoon fresh parsley)
- 2 tablespoons parmesan cheese
Directions
-
1Let bread thaw slightly, about 20 minutes at room temperature.
-
2Slice loaf in 12 pieces.
-
3Combine melted butter with remaining ingredients.
-
4Dip dough in butter mix and press back together to form loaf.
-
5Place in greased loaf pan and let rise till double.
-
6Bake at 325 degrees for 30 to 35 minutes or till golden brown.
-
7Remove from pan immediately.
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