Chocolate Ganache
2 ingredients
5 steps
Ingredients
- 1/4 c. heavy cream
- 4 oz. chopped semisweet chocolate
Directions
-
1In a small saucepan, bring cream to a boil.
-
2Remove from heat, and add chocolate.
-
3Stir until melted, then set aside until thickened, 2 to 5 minutes.
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4Looking for more dessert ideas?
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5Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes.
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