Chocolate Glaze

4 ingredients
4 steps

Ingredients

  • 2 ounces bittersweet chocolate, coarsely chopped (about 1/3 cup)
  • 4 tablespoons unsalted butter, cut into tablespoons
  • 1 1/2 cups confectioners' sugar
  • 1/4 cup boiling water

Directions

  1. 1
    In a small saucepan, melt the chocolate with the butter over moderately low heat.
  2. 2
    Whisk in the sugar, then stir in the boiling water until smooth.
  3. 3
    Remove from the heat.
  4. 4
    Place a piece of plastic directly on the surface of the glaze and keep warm until ready to use.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Sweet cream, unsalted butter

E NOVA 4

Premium bittersweet chocolate chips

E NOVA 4

Roundy's select, marmalade, bittersweet orange

Roundy's, Roundy's Select

D NOVA 4

Bittersweet chocolate 70% cacao premium chocolate

E NOVA 4

More Recipes to Try

Orange Julius - Steve'S Way

8 ingredients

Mini Kolac Rolls

5 ingredients

Baked Beans

5 ingredients

Stuffed Cabbage Rolls

9 ingredients

Magic Cookie Bars

7 ingredients

Mary'S Apple Cake

11 ingredients

Salmon Croquettes

7 ingredients

Quicky Pie

5 ingredients

Chocolate Mint Cookies(Jets)

9 ingredients

Sweet And Sour Kielbasa

6 ingredients

North Georgia Cornbread

8 ingredients

Apricot Salad

6 ingredients