Chocolate Hummus
7 ingredients
2 steps
Ingredients
- 1/4 cup milk chocolate chips
- 1 (15 ounce) can garbanzo beans, drained and rinsed
- 1/2 cup unsweetened cocoa powder
- 2 tablespoons maple syrup, or to taste
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 2 tablespoons almond milk, or more as needed
Directions
-
1Place chocolate chips in a microwave-safe bowl and heat in the microwave until melted, 1 to 3 minutes.
-
2Combine melted chocolate chips, garbanzo beans, cocoa powder, maple syrup, vanilla extract, and salt in the bowl of a food processor. Add almond milk 1 tablespoon at a time while blending to desired smoothness.
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