Chocolate Ice Cream

8 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. cocoa
  • 2 Tbsp. flour
  • 1 c. milk
  • 3 c. sugar
  • 5 eggs
  • 1 can Wilson milk
  • about 2 Tbsp. vanilla

Directions

  1. 1
    Mix first 4 ingredients and bring to a boil.
  2. 2
    Remove and let cool.
  3. 3
    Mix 3 cups sugar, eggs, Wilson milk and vanilla.
  4. 4
    Add cooled chocolate to this and mix.
  5. 5
    Pour into ice cream freezer. Fill with milk.

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