Chocolate Ice Cream Float

4 ingredients
3 steps

Ingredients

  • 2 cups milk
  • 2 oz. BAKER'S Semi-Sweet Chocolate, melted
  • 3-1/2 cups vanilla ice cream, divided
  • 1 oz. BAKER'S Bittersweet Chocolate, shaved

Directions

  1. 1
    Blend milk, melted chocolate and 2 cups ice cream in blender on high speed until smooth.
  2. 2
    Spoon into 6 tall serving glasses; top each with 1/4 cup ice cream.
  3. 3
    Sprinkle with shaved chocolate.

Products Matching These Ingredients

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Chocolate chips, semi-sweet

E NOVA 4
Baker's Sugar

Baker's Sugar

C&H

E NOVA 2

Baker's harvest, snapz! crackers, classic pizza

D NOVA 4

Baker's harvest, baked whole wheat crackers

C NOVA 3

More Recipes to Try

Walking Salad

3 ingredients

Corn Pudding

7 ingredients

Chicken Taco Pie

9 ingredients

Plain Cookies

7 ingredients

Katrina'S Salsa

9 ingredients

Baked Chicken And Rice

9 ingredients

South American Coffee Punch(50 Servings)

6 ingredients

Cream Cheese Frosting

4 ingredients

Southwest Chicken & Rice Casserole

6 ingredients

Campfire (Stovetop) Pizza

8 ingredients

City Girl'S Cornbread

5 ingredients

Mother'S Stacked Green Enchiladas

6 ingredients