Chocolate Icing

6 ingredients
3 steps

Ingredients

  • 1 1/2 c. sugar
  • 3 heaping Tbsp. cocoa
  • 1/2 c. milk
  • 1/4 tsp. salt
  • 2 Tbsp. butter
  • 1/2 tsp. vanilla

Directions

  1. 1
    Combine ingredients except butter and vanilla. Boil until the syrup barely forms a soft ball in cold water. Remove from heat. Cool until lukewarm.
  2. 2
    Add butter and vanilla.
  3. 3
    Beat until creamy and stiff enough to spread.

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