Chocolate Islands
4 ingredients
2 steps
Ingredients
- 3 cups sweetened shredded coconut
- 2 cups confectioners' sugar
- 1/2 cup butter, melted
- 1 cup (6 ounces) semisweet chocolate chips, melted
Directions
-
1Place coconut, sugar and butter in a large bowl; stir well. Roll into balls and place on
-
2. Make a thumbprint in the center of each; fill with melted chocolate. Chill until firm.
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