Chocolate Jumbles

Directions

1. 1
   Add hot water to cocoa and soda.
2. 2
   Let stand while preparing other ingredients.
3. 3
   Cream shortening, adding sugar gradually.
4. 4
   Add beaten egg yolks, molasses and cocoa mixture.
5. 5
   Sift spices with flour and add.
6. 6
   Roll soft as possible.
7. 7
   Cut with cooky cutter.
8. 8
   Bake in hot oven.
9. 9
   Egg whites may be used to make icing for cookies.
10. 10
    Note: Hot oven is 350 - 400F (200C).