Chocolate Krispies
4 ingredients
7 steps
Ingredients
- 50 g chocolate
- 25 g Rice Krispies
- chocolate sprinkles
- 4 tablespoons icing sugar
Directions
-
1Boil water in a pan.
-
2Break chocolate pieces in another bowl.
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3Place this bowl inside the pan of boiling water but be sure to see that the boiling water does not enter the bowl having the chocolate pieces.
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4Once the chocolate melts, mix in the Rice Krispies.
-
5Fill 8 paper baking cup with two teaspoons of the chocolate mixture.
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6Sprinkle some icing sugar and chocolate sprinkles.
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7Serve chilled.
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