Chocolate Lover'S No-Bake Brownies

4 ingredients
5 steps

Ingredients

  • 1 (12 oz.) pkg. (2 c.) semi-sweet chocolate chips
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (8 1/2 oz.) pkg. chocolate wafers, finely crushed
  • 1 c. chopped nuts, divided

Directions

  1. 1
    Melt chocolate chips over hot (not boiling) water; stir until smooth.
  2. 2
    Add sweetened condensed milk, chocolate wafer crumbs and one-half cup of nuts; stir until well blended.
  3. 3
    Press into foil-lined 8-inch square pan.
  4. 4
    Press remaining 1/2 cup of nuts into top of brownies.
  5. 5
    Let stand at room temperature until firm. Cut into 2-inch squares.

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