Chocolate Macaroon Bars

Directions

1. 1
   Beat cake mix, butter and 1 egg in large mixing bowl until mix is crumbly.
2. 2
   Firmly press mixture onto bottom of greased 9 x 13 pan.
3. 3
   Combine sweet condensed milk, 1 egg and vanilla in a medium bowl.
4. 4
   Stir in morsels, 1 cup coconut and pecans.
5. 5
   Spread over mixture in baking pan.
6. 6
   Sprinkle with remaining coconut.
7. 7
   Bake at 350° for 30 to 40 minutes or until golden brown (center will set when cooled).
8. 8
   Cut into bars.