Chocolate Mascarpone Cream

6 ingredients
5 steps

Ingredients

  • 1 cup mascarpone
  • 1/4 cup confectioners' sugar
  • 2 tablespoons cocoa powder
  • 1/2 teaspoon cinnamon
  • 2 teaspoons Grand Marnier
  • 1 cup heavy cream, whipped

Directions

  1. 1
    Place mascarpone in a large bowl.
  2. 2
    Sift the sugar, cocoa, and cinnamon over the mascarpone then mix well.
  3. 3
    Stir in the Grand Marnier and mix until combined.
  4. 4
    Gently fold in 1/3 of the whipped cream, repeat 1/3 at a time.
  5. 5
    Spoon into 4 individual serving dishes and chill.

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