Chocolate Mint Chip Cookies
5 ingredients
5 steps
Ingredients
- any chocolate cake mix
- 6 oz. pastel mint candies (Guirard puts some out)
- 1/2 c. rolled oats
- 1/2 c. margarine, melted
- 2 eggs, slightly beaten
Directions
-
1Heat oven to 350°.
-
2In large bowl combine all ingredients; blend well.
-
3Drop dough by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet.
-
4Bake at 350° for 8 minutes or until set. Cool one minute; remove from cookie sheets.
-
5Makes approximately 4 dozen.
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