Clafoutis

7 ingredients
4 steps

Ingredients

  • 23 cup milk
  • 2 tablespoons melted butter
  • 2 eggs
  • 13 cup flour
  • 1/4 cup sugar
  • 1 tablespoon kirsch
  • 2 cups pitted fresh cherries

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Combine all ingredients except the cherries in a blender or food processor and blend until smooth.
  3. 3
    Arrange cherries in a well-buttered eight-inch pie pan, pour batter over them and bake 35 minutes.
  4. 4
    Cool 30 to 45 minutes before serving.

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