Chocolate Mousse Pie
5 ingredients
4 steps
Ingredients
- 7 ounces chocolate candy bars
- 2 cups marshmallows
- 1 12 cups milk
- 2 cups whipped cream
- 1 pie crust
Directions
-
1Melt chocolate bar and marshmallows and milk in a pan.
-
2Fold in whipped cream.
-
3Pour in cooked pie crust.
-
4Refrigerate for 3 hours.
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