Chocolate Nachos

Directions

1. 1
   Combine sugar and cinnamon in a small bowl.
2. 2
   Brush one side of each tortilla with melted butter; sprinkle with cinnamon sugar mixture.
3. 3
   Cut each tortilla into 8 wedges and arrange half of them in a single layer on a 15X10X1 baking pan.
4. 4
   Bake in a 350 for 10-12 minutes or until edges are lightly browned.
5. 5
   Wedges will crisp up upong standing.
6. 6
   Meanwhile, melt chocolate pieces and shortening in a small saucepan.
7. 7
   Remove wedges from oven and spread in a even layer on a serving platter; cool slightly.
8. 8
   Drizzle with half of the melted chocolate mixture.
9. 9
   Repeat process with second half of the tortillas.