Chocolate Pecan Pie

8 ingredients
2 steps

Ingredients

  • 1 (15 oz.) pkg. Pillsbury All-Ready pie crusts
  • 3 eggs, slightly beaten
  • 1 c. Karo light or dark corn syrup
  • 1/2 c. sugar
  • 1/2 c. semi-sweet chocolate chips, melted
  • 1 tsp. vanilla
  • 2 Tbsp. Mazola margarine, melted
  • 1 1/2 c. pecans

Directions

  1. 1
    Prepare pie crust according to directions for filled one-crust pie using 9-inch pie pan.
  2. 2
    Flute as desired.

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