Chocolate Pecan Pie Bars

Name: Chocolate Pecan Pie Bars
Ingredients: 1 1/2 cups flour, all-purpose; 1/2 cup butter softened; 1/4 cup brown sugar firmly packed; 3 large eggs; 3/4 cup corn syrup, light; 3/4 cup sugar granulated; 2 tablespoons butter melted; 1 teaspoon vanilla extract; 1 1/2 cups pecans coarsely chopped; 12 ounces milk chocolate morsels semi-sweet

10 ingredients

9 steps

Ingredients

1 1/2 cups flour, all-purpose
1/2 cup butter softened
1/4 cup brown sugar firmly packed
3 large eggs
3/4 cup corn syrup, light
3/4 cup sugar granulated
2 tablespoons butter melted
1 teaspoon vanilla extract
1 1/2 cups pecans coarsely chopped
12 ounces milk chocolate morsels semi-sweet

Directions

1

CRUST: Preheat oven to 350F (180C).
2

In small mixer bowl, beat flour, 1/2 cup butter and brown sugar until crumbly.
3

Press into greased 13x9 inch baking pan.
4

Bake 12 to 15 minutes until lightly browned.
5

FILLING: In medium bowl with wire whisk, beat eggs, corn syrup, granulated sugar, melted butter and vanilla extract.
6

Stir in pecans and semi-sweet chocolate morsels.
7

Pour evenly over baked crust.
8

Bake 25 to 30 minutes until set.
9

Cool; cut into 2x1 1/2 inch bars.