Chocolate Pecan Squares
10 ingredients
9 steps
Ingredients
- 2 12 cups all-purpose flour
- 1 teaspoon baking soda
- 12 teaspoon salt
- 34 cup butter, softened
- 1 cup brown sugar, packed
- 34 cup light corn syrup
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup pecan chips
- 1 cup semi-sweet chocolate chips
Directions
-
1Preheat oven to 350.
-
2In a bowl combine flour, baking soda and salt; set aside.
-
3In mixing bowl blend butter and sugar using electric mixer.
-
4Add corn syrup, egg, and vanilla; mix until mixture is well blended and smooth.
-
5Add flour mixture, do not over mix.
-
6Fold in pecans and chips.
-
7Spread evenly into ungreased 15x10x1 inch baking pan.
-
8Bake 30 minutes or until golden brown.
-
9Cool; cut into bars.
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