Chocolate Pie

8 ingredients
6 steps

Ingredients

  • 3 eggs, separated
  • 1/2 c. sugar
  • 3 Tbsp. cocoa
  • 8 Tbsp. flour
  • 2 c. milk
  • 1/4 tsp. salt
  • pie crust
  • 1 1/2 Tbsp. sugar

Directions

  1. 1
    Beat egg yolks; add flour and cocoa.
  2. 2
    Gradually add milk, 1/2 cup sugar and salt.
  3. 3
    Cook until almost thick.
  4. 4
    Put in almost done pie crust.
  5. 5
    Beat together egg whites and 1 1/2 tablespoons sugar to make the meringue.
  6. 6
    Put the meringue on top of the chocolate. Place in a 350° oven until brown.

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