Chocolate Pie

9 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. self rising flour
  • 3 Tbsp. cocoa
  • 2 c. water
  • 3 eggs, separated
  • 1/2 stick butter
  • dash of salt
  • 1 tsp. vanilla
  • 1 (9-inch) baked pie shell

Directions

  1. 1
    Mix flour, sugar and cocoa together; add enough water to make a paste.
  2. 2
    Add beaten egg yolks; mix well.
  3. 3
    Heat remaining water with butter and salt until butter is melted.
  4. 4
    Combine water and cocoa mixture; cook until thick.
  5. 5
    Remove from heat and add vanilla; mix well.
  6. 6
    Let cool and pour into pie shell.

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