Chocolate Pie

8 ingredients
6 steps

Ingredients

  • 7 egg yolks
  • 1 1/2 c. milk
  • 7 Tbsp. cocoa
  • 1 1/2 tsp. vanilla
  • 1 1/2 sticks margarine
  • 2 1/4 c. sugar
  • 4 1/2 Tbsp. plain flour
  • pinch of salt

Directions

  1. 1
    Mix egg yolks, 1/2 of the sugar and melted margarine.
  2. 2
    In another bowl, mix cocoa and flour with just enough hot water to dissolve sugar.
  3. 3
    Add chocolate mixture to egg mixture and stir well.
  4. 4
    Add vanilla and salt, stirring well.
  5. 5
    Pour into 2 unbaked pie shells and bake at 325° for 45 minutes or until firm.
  6. 6
    Top with whipped cream and almond slivers.

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