Chocolate Popcorn
7 ingredients
3 steps
Ingredients
- 12 c. popped popcorn
- 1 c. unsalted peanuts
- 1 c. sugar
- 2/3 c. corn syrup
- 2 Tbsp. margarine or butter
- 6 sq. Baker's semi-sweet chocolate
- 1 tsp. vanilla
Directions
-
1Heat oven to 250°.
-
2Mix popcorn and peanuts in large shallow roasting pan.
-
3Cook sugar, corn syrup and margarine in heavy 2-quart saucepan over medium-heat until mixture boils, stirring constantly.
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