Chocolate Pound Cake
9 ingredients
6 steps
Ingredients
- 3 c. sifted flour
- 1 Tbsp. baking powder
- 1/4 tsp. salt
- 2 sticks butter
- 3 c. sugar
- 1 1/2 Tbsp. vanilla
- 3 eggs
- 1 c. unsweetened cocoa powder
- 1 3/4 c. milk
Directions
-
1Beat butter and sugar until fluffy.
-
2Add vanilla.
-
3Add eggs, one at a time, beating well after each addition.
-
4Add milk alternately with sifted dry ingredients in 3 additions.
-
5Beat well after each addition.
-
6Pour into tube pan or 15-inch oblong pan. Bake at 350° for 1 hour and 20 minutes or until cake tester comes out clean.
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