Chocolate Pound Cake

10 ingredients
5 steps

Ingredients

  • 2 sticks oleo
  • 1/2 c. Crisco
  • 3 c. sugar
  • 3 c. plain flour
  • 1/2 c. cocoa
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 1/2 c. milk
  • 5 eggs
  • 1 tsp. salt

Directions

  1. 1
    Mix oleo, Crisco and sugar until creamed.
  2. 2
    Add eggs and beat until fluffy.
  3. 3
    Add dry ingredients alternately with milk.
  4. 4
    Add vanilla.
  5. 5
    Bake at 325° for 1 1/2 hours.

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