Chocolate Pudding

7 ingredients
4 steps

Ingredients

  • 1 egg
  • 14 cup cornstarch
  • 14 cup semisweet mini chocolate chips
  • 2 cups milk
  • 12 teaspoon vanilla extract
  • 18 teaspoon salt
  • 14 cup sugar

Directions

  1. 1
    combine all ingredients in small saucepan and beat until of even consistency.
  2. 2
    Add chocolate chips and heat on the range, beating and scraping the sides and bottom of pan constantly until thick.
  3. 3
    Remove from heat, spread in a shallow dish and chill well, about 2 hours.
  4. 4
    Serve cold.

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