Chocolate Pudding

Name: Chocolate Pudding
Ingredients: 1 c. sugar; 1 1/2 c. boiling water; 4 Tbsp. shortening; 1/2 c. sugar; 1 egg; 2 1/2 c. flour; 1/2 c. cocoa; 2 1/2 tsp. baking powder; 1/2 tsp. soda; 1/2 tsp. salt; 1 c. milk; 1 tsp. vanilla

12 ingredients

9 steps

Ingredients

1 c. sugar
1 1/2 c. boiling water
4 Tbsp. shortening
1/2 c. sugar
1 egg
2 1/2 c. flour
1/2 c. cocoa
2 1/2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1 c. milk
1 tsp. vanilla

Directions

1

Put sugar and water in 2-quart pan.
2

Cream shortening and sugar.
3

Beat in egg.
4

Sift dry ingredients together.
5

Add alternately with milk.
6

Add vanilla.
7

Pour pudding batter into hot syrup, being careful not to mix with syrup.
8

Cook, tightly covered, for 1 hour on medium heat.
9

Do not take cover of kettle off while cooking pudding, or pudding will not cook right.