Chocolate Pudding

13 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1/4 tsp. salt
  • 3/4 c. sugar
  • 2 tsp. baking powder
  • 1 1/2 Tbsp. cocoa
  • 1/2 c. milk
  • 2 Tbsp. melted butter
  • 1/2 c. nut meats
  • 1 tsp. vanilla
  • 1/2 c. white sugar
  • 1/2 c. brown sugar
  • 5 tsp. cocoa
  • 1 c. water

Directions

  1. 1
    Sift together the first 5 ingredients.
  2. 2
    Add milk, butter, nuts and vanilla.
  3. 3
    Pour into a baking dish and cover with mixture of remaining white sugar, brown sugar, cocoa and water.
  4. 4
    Cake will be on top and pudding in bottom after baking 1 hour in moderate oven. Serve with whipped cream.

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