Chutney
11 ingredients
4 steps
Ingredients
- 12 green tomatoes, peeled
- 6 sweet red peppers, chopped
- 1 hot red pepper, chopped
- 1 c. onion, chopped
- 1/2 c. celery, chopped
- 1 pint vinegar
- 2 c. white or brown sugar
- 3 Tbsp. pickling spice
- 1 Tbsp. ginger root
- 6 sour apples, peeled and chopped
- 1/2 lb. raisins
Directions
-
1Mix veggies with salt and let stand overnight.
-
2Add remaining ingredients.
-
3Cook, stirring until thick and clear.
-
4Makes 3 pints.
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