Chocolate Pudding Cake

9 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 2 tsp. baking powder
  • 3/4 c. sugar
  • 2 Tbsp. cocoa
  • 1/2 c. milk
  • 2 Tbsp. shortening
  • 1 c. brown sugar
  • 1/4 c. cocoa
  • 1 3/4 c. boiling water

Directions

  1. 1
    Blend flour, baking powder, sugar, cocoa, milk and shortening.
  2. 2
    Spread in a 9 x 9 pan, then sprinkle with a mixture of the brown sugar and cocoa.
  3. 3
    Cover all with the boiling water (do not stir).
  4. 4
    Bake at 350° for 45 minutes.

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