Chocolate Pudding Cake

Name: Chocolate Pudding Cake
Ingredients: 3/4 c. flour; 2/3 c. sugar; 3/4 c. unsweetened cocoa powder; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 1/2 c. milk; 3 Tbsp. vegetable oil; 2/3 c. light brown sugar, packed; 1/4 c. mini chocolate chips; 1 tsp. vanilla; 1 1/4 c. hot water

11 ingredients

11 steps

Ingredients

3/4 c. flour
2/3 c. sugar
3/4 c. unsweetened cocoa powder
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
3 Tbsp. vegetable oil
2/3 c. light brown sugar, packed
1/4 c. mini chocolate chips
1 tsp. vanilla
1 1/4 c. hot water

Directions

1

In ungreased 8-inch square pan, mix flour, sugar, 1/2 cup cocoa, baking powder and salt.
2

Mix milk and oil.
3

Add into flour mixture.
4

Mix will look stiff.
5

Mix brown sugar, 1/4 cup cocoa and chocolate chips.
6

Sprinkle over batter.
7

Mix vanilla and hot water.
8

Pour over all of the mixture.
9

Bake at 350° for 35 minutes.
10

When done, will look like brownies.
11

Serve warm with whipped cream.