Chocolate Raspberry Fizz

6 ingredients
5 steps

Ingredients

  • 5 raspberries, fresh or frozen
  • 1/2 oz. chocolate liqueur
  • 1/2 oz. hazelnut liqueur
  • 3 oz. Guinness or stout beer
  • 2 -3 oz. champagne or sparkling wine
  • Raspberry for garnish

Directions

  1. 1
    In a pint glass, muddle 5 raspberries.
  2. 2
    Add the chocolate and hazelnut liqueurs and muddle again.
  3. 3
    Add stout beer and pour into a champagne flute.
  4. 4
    Pour champagne or sparkling wine over the back of a spoon into the glass to top off the drink.
  5. 5
    Garnish rim with fresh raspberry.

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