Chocolate Refrigerator Roll

Directions

1. 1
   Stir vanilla into whipped cream or topping.
2. 2
   Spread 1/2 tablespoon whipped cream or topping on each wafer.
3. 3
   Begin stacking wafers together and stand on edge on serving platter to make a 14-inch log.
4. 4
   Frost with remaining whipped cream or topping.
5. 5
   Cover with plastic wrap and freeze.
6. 6
   Thaw in refrigerator 1 hour before serving.
7. 7
   To serve, garnish with chocolate curls; slice roll at 45 degree angle.