Chocolate Sauce

Directions

1. 1
   In saucepan, combine sugar, cocoa and cornstarch.
2. 2
   Stir in water.
3. 3
   Cook over medium heat, stirring constantly, until comes to a boil.
4. 4
   Boil 1 minute.
5. 5
   Remove from heat; add margarine and vanilla, stirring until smooth.
6. 6
   Chill.
7. 7
   Makes 1 cup.
8. 8
   Use over Hot Fudge Cake.