Chocolate Tea Bread

12 ingredients
7 steps

Ingredients

  • 1 1/2 c. flour
  • 1 1/3 c. sugar
  • 1/3 c. cocoa
  • 1 tsp. baking soda
  • 3/4 tsp. salt
  • 1/4 tsp. baking powder
  • 2 eggs
  • 1/2 c. applesauce
  • 1/3 c. water
  • 1/3 c. margarine or shortening
  • 1/3 c. semi-sweet chocolate pieces
  • 1/3 c. nuts

Directions

  1. 1
    In large bowl, combine all ingredients except chocolate pieces and nuts.
  2. 2
    Stir together.
  3. 3
    Beat 1/2 minute on low speed, then 3 minutes on high speed.
  4. 4
    Stir in chocolate pieces and nuts.
  5. 5
    Pour into greased and floured 9 x 5 x 3-inch loaf pan or two 7 x 3 1/4 x 2 1/4-inch pans.
  6. 6
    Bake for 1 hour at 350°.
  7. 7
    Delicious served warm.

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