Chocolate Trifle

6 ingredients
4 steps

Ingredients

  • 1 box devil's food cake mix
  • 2 (4 oz.) boxes instant chocolate pudding
  • 1 (9 oz.) bag Heath bars (snack size) or 6 regular size bars
  • 1 large container Cool Whip
  • 3 1/2 c. cold milk
  • 1/2 c. coffee liqueur or Kahlua

Directions

  1. 1
    Bake cake in 9 x 13-inch pan according to package directions. Cool cake completely.
  2. 2
    Mix both boxes of pudding with milk.
  3. 3
    When thick, add liqueur and blend until smooth.
  4. 4
    Crush Heath bars into small pieces.

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