Chocolate Triple Layer Pie

4 ingredients
2 steps

Ingredients

  • 2 c. cold milk
  • 2 pkg. instant chocolate pudding
  • 1 ready made graham cracker pie crust (6 oz.)
  • 1 tub Cool Whip (8 oz.), divided

Directions

  1. 1
    Prepare pudding as directed on packages. Spoon 1 1/2 cups of pudding into pie crust and smooth out. Gently stir 1/2 Cool Whip into remaining pudding.
  2. 2
    Spread over first pudding layer. Top with remaining Cool Whip. Refrigerate 4 hours or until set. Garnish as desired.

Products Matching These Ingredients

More Recipes to Try