Chocolatetown Pie
7 ingredients
8 steps
Ingredients
- 1 (9-inch) unbaked pie shell
- 1/2 c. margarine, softened
- 2 eggs, beaten
- 2 tsp. vanilla
- 1 c. sugar
- 1/2 c. all-purpose flour
- 1 c. chocolate chips
Directions
-
1Prepare pie shell; set aside.
-
2Heat oven to 350°.
-
3In a small mixer bowl, cream the margarine; add eggs and vanilla.
-
4Combine sugar and flour; add to creamed mixture.
-
5Stir in chocolate chips. Pour into unbaked pie shell.
-
6Bake 45 to 50 minutes or until golden brown.
-
7Cool about 1 hour.
-
8Serve warm.
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