Chocolatey Chip Cupcakes

13 ingredients
2 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 1/2 c. sugar
  • 1 egg, slightly beaten
  • 1/8 tsp. salt
  • 1 (6 oz.) pkg. chocolate chips
  • 1 1/2 c. all-purpose flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/4 c. cocoa
  • 1 c. water
  • 1/2 c. vegetable oil
  • 1 tsp. vinegar
  • 1 tsp. vanilla

Directions

  1. 1
    Combine cream cheese and 1/2 cup sugar; beat until smooth. Add egg, 1/8 teaspoon salt and chocolate chips.
  2. 2
    Stir and set aside.

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