Chop Chop

Directions

1. 1
   Chop tomatoes into 1/2-inch-sized pieces.
2. 2
   Chop green onions.
3. 3
   Chop olives.
4. 4
   Okay, now youre done chopping.
5. 5
   Combine chopped tomatoes, green onions, olives and green chiles in a serving bowl.
6. 6
   Add garlic salt, vinegar, and oil.
7. 7
   Salt and pepper to taste.
8. 8
   Chill in the refrigerator for 2 hours or overnight so all the flavors mix and blend together.
9. 9
   You may want to drain the excess juice released by the tomatoes or serve with a slotted spoon to prevent soggy tortilla chips.