Chow Mein

12 ingredients
7 steps

Ingredients

  • 2 lb. beef, diced
  • 2 Tbsp. fat
  • 4 Tbsp. soy sauce
  • 1 c. water
  • 2 c. celery (1/2-inch pieces)
  • 1 small onion or 1 Tbsp. onion salt
  • salt and pepper to taste
  • 2 Tbsp. cornstarch
  • 1/4 c. water
  • 1 (10 oz.) can water chestnuts
  • 2 1/2 c. bean sprouts, drained
  • 1 (2 oz.) can mushrooms

Directions

  1. 1
    Brown meat in hot fat; add soy sauce and 1 cup water.
  2. 2
    Simmer 2 minutes.
  3. 3
    Add celery and onion; simmer 1 1/2 hours.
  4. 4
    Blend cornstarch and water; stir into meat mixture.
  5. 5
    Add chestnuts, bean sprouts and mushrooms.
  6. 6
    Heat.
  7. 7
    Makes 8 servings.

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