Christmas Bark Candy
3 ingredients
9 steps
Ingredients
- 1 (10 to 12 oz.) pkg. vanilla chips or milk chocolate chips
- 2 tsp. vegetable oil
- 1 1/4 to 1 1/2 c. M&M's miniature baking bits, broken pretzel pieces, crushed candy canes, crunchy nuts or dried fruit
Directions
-
1In a microwave-safe bowl, heat chips and oil at 70% power for 1 minute; stir.
-
2Microwave 10 to 20 seconds longer or until chips are melted, stirring occasionally.
-
3Cool for 5 minutes.
-
4Stir in baking bits, pretzels or desired add-in.
-
5Spread onto waxed paper-lined baking sheet.
-
6Chill for 10 minutes.
-
7Remove from refrigerator; break into pieces.
-
8Store in airtight container at room temperature.
-
9Makes about 1 pound.
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