Christmas Bark Candy

3 ingredients
9 steps

Ingredients

  • 1 (10 to 12 oz.) pkg. vanilla chips or milk chocolate chips
  • 2 tsp. vegetable oil
  • 1 1/4 to 1 1/2 c. M&M's miniature baking bits, broken pretzel pieces, crushed candy canes, crunchy nuts or dried fruit

Directions

  1. 1
    In a microwave-safe bowl, heat chips and oil at 70% power for 1 minute; stir.
  2. 2
    Microwave 10 to 20 seconds longer or until chips are melted, stirring occasionally.
  3. 3
    Cool for 5 minutes.
  4. 4
    Stir in baking bits, pretzels or desired add-in.
  5. 5
    Spread onto waxed paper-lined baking sheet.
  6. 6
    Chill for 10 minutes.
  7. 7
    Remove from refrigerator; break into pieces.
  8. 8
    Store in airtight container at room temperature.
  9. 9
    Makes about 1 pound.

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