Christmas Breakfast

6 ingredients
6 steps

Ingredients

  • 8 slices cubed, buttered both sides, bread
  • 3/4 lb. cubed ham
  • 2 c. shredded Cheddar or Swiss cheese
  • 6 eggs
  • 2 1/2 c. milk
  • salt and pepper to taste

Directions

  1. 1
    Place bread in a 9 x 12-inch pan.
  2. 2
    Cover with ham.
  3. 3
    Add shredded Cheddar or Swiss cheese.
  4. 4
    Mix eggs and milk together and pour over the top.
  5. 5
    Salt and pepper to taste.
  6. 6
    Let soak overnight. Bake in 325° oven for 45 to 50 minutes, uncovered.

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